Event Title

U.S. Food & Law Policy Panel

Location

Duke Law School, Room 3041

Start Date

23-1-2015 9:30 AM

End Date

23-1-2015 12:00 PM

Description

A panel discussion from Duke Environmental Law & Policy Forum's 25th Anniversary Symposium, "Carrots and Sticks: Moving the US National Food System Toward a Sustainable Future."

The panel's topic, "US Food Law and Policy," is addressed by the following panelists: Margaret Lemos, Professor of Law, Duke University School of Law Susan Schneider, Director, LL.M. Program in Agricultural & Food Law, University of Arkansas School of Law Michael Roberts, Executive Director, Resnick Program for Food Law & Policy, UCLA School of Law Neal Fortin, Director, Institute for Food Laws & Regulations, Michigan State University College of Agriculture and Natural Resources Sarah Morath, Associate Professor, University of Akron School of Law.

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Jan 23rd, 9:30 AM Jan 23rd, 12:00 PM

U.S. Food & Law Policy Panel

Duke Law School, Room 3041

A panel discussion from Duke Environmental Law & Policy Forum's 25th Anniversary Symposium, "Carrots and Sticks: Moving the US National Food System Toward a Sustainable Future."

The panel's topic, "US Food Law and Policy," is addressed by the following panelists: Margaret Lemos, Professor of Law, Duke University School of Law Susan Schneider, Director, LL.M. Program in Agricultural & Food Law, University of Arkansas School of Law Michael Roberts, Executive Director, Resnick Program for Food Law & Policy, UCLA School of Law Neal Fortin, Director, Institute for Food Laws & Regulations, Michigan State University College of Agriculture and Natural Resources Sarah Morath, Associate Professor, University of Akron School of Law.