Document Type
Article
Publication Date
2008
Abstract
The Mexicans have long been known as the Corn People, but that label perhaps provides a better fit for modern day Americans. The simple seeds of corn play a fundamental role unprecedented in the history of human agriculture. Corn now underpins two major sectors, arguably the two most important sectors, of our modern economy - food supply and energy supply. How we choose to consume this seed has far-ranging consequences for pressing issues as far apart as climate change and diabetes, energy policy and immigration, tropical deforestation and food riots.
Citation
Jedediah Purdy & James Salzman, Corn Futures: Consumer Politics, Health, and Climate Change, 38 Environmental Law Reporter 10851 (2008)
Library of Congress Subject Headings
Consumption (Economics), Climatic changes, Food supply, Social service, Power resources, Economics, Corn
Included in
Environmental Law Commons, Natural Resources Law Commons, Natural Resources Management and Policy Commons
Available at: https://scholarship.law.duke.edu/faculty_scholarship/2843
Comments
This is a pre-print version of the article that appears in Environmental Law Reporter.